Shaq's Bourbon Pecan Sticky Buns, Prepared by Shaquille O'Neal's Personal Chef Alex Conant. Serve these finger-suckin' scrumptious buns warm.
The Dough
1 cup Warm Milk
1.25 oz Active Dry Yeast
0.50 cup Sugar
6 tbsp Unsalted Butter
1 Egg
2 Egg Yolks
SALT
1 tsp Vanilla
4 cups All Purpose Flour
The Topping
¾ cup Light Broun Sugar
½ cup Unsalted Butter
¼ cup Honey
SALT
1.50 cups Chopped Pecans
1 oz Bourbon
1 oz Shot of Bourbon for the Chef
The Filling
½ cup Light Brown Sugar
2 tsp Ground Cinnamon
4 tbsp Unsalted Butter
Ingredients
The Dough
1 cup Warm Milk
1.25 oz Active Dry Yeast
0.50 cup Sugar
6 tbsp Unsalted Butter
1 Egg
2 Egg Yolks
SALT
1 tsp Vanilla
4 cups All Purpose Flour
The Topping
¾ cup Light Broun Sugar
½ cup Unsalted Butter
¼ cup Honey
SALT
1.50 cups Chopped Pecans
1 oz Bourbon
1 oz Shot of Bourbon for the Chef
The Filling
½ cup Light Brown Sugar
2 tsp Ground Cinnamon
4 tbsp Unsalted Butter