Jerk Marinade
6 Whole Rep Peppers, stems removed
3 Large Garlic Cloves
¾ cup Chopped Chives
¾ tsp Cinnamon
¾ cup Nutmeg
1 ¼ tsp Jamaican allspice “pimento”
¼ tsp Ground Cloves
¾ cup Malt Vinegar
¾ cup Soy Sauce
1 ¼ Pink Salt
2 tbsp White or Brown Rum
Ingredients
Jerk Marinade
6 Whole Rep Peppers, stems removed
3 Large Garlic Cloves
¾ cup Chopped Chives
¾ tsp Cinnamon
¾ cup Nutmeg
1 ¼ tsp Jamaican allspice “pimento”
¼ tsp Ground Cloves
¾ cup Malt Vinegar
¾ cup Soy Sauce
1 ¼ Pink Salt
2 tbsp White or Brown Rum